Cook this: Israeli salad August 3, 2016 1 min read For this week's Cook This, chef Shereen Pavlides makes Israeli Salad.Israeli Salad<em>2 ripe tomatoes (13-14 ounces total), cored, 1/2-inch dice (2 cups)Â </em><em>1 English cucumber, peeled, 1/2-inch dice (2 ...