For this weekÄ¢¹½ÊÓÆµ Cook This, chef Shereen Pavlides makes grilled summer vegetables with dill yogurt.<strong>For the dill yogurt:</strong>2 (7 oz.) containers low-fat plain (2 percent) Greek yogurt (such as Fage), which is equalt to 1 2/3 cups1/4 cup chopped dill2 ...