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Spice up the holidays with these European-style cookies

Speculoos (or speculaas) is a Belgian and Dutch Christmas cookie. They are simple, crisp cookies, very spiced yet not overly sweet, and similar to a gingersnap. Traditionally, they are made with a special mold, called a springerle mold, in which the dough is placed and pressed, yielding quaint ...

A holiday-worthy, and do-ahead trifle

This festive trifle will carry you through the holidays — itÄ¢¹½ÊÓÆµ a great do-ahead dessert with show-stopping results.Buttermilk pound cake is blanketed with layers of cranberry compote, orange-infused mascarpone cream and candied walnuts. Each bite is light and airy with the pop of sweet-tart ...