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The Family Table: When the 10-year-old cooks dinner

A couple of weeks ago, 10-year-old Josie told me she’d take care of making our Monday dinner.Her offer was welcome, as it had been a busy weekend, and I didn’t get much prep work done. I asked what she intended to make. Linguini with clam sauce, she said. When I asked for the recipe so I ...

Locally Carei: Turn tasty quick breads into gifts

At this time of the year, I love quick breads. Not only do they taste great, are easy to prepare and easier to eat, but they also make great gifts.Quick breads are called such because they need no time to rise or need to be kneaded by the cook (a lot of “need”). The most notable of quick ...

Morsels: Nutty over nut rolls

The holiday season is in full swing, and in my house, that means baking cookies.The tradition was handed down from my mother to me, and hopefully, my daughters will follow suit.I have so many fond memories of Christmas baking, thanks to my mom, an inventive woman who had a knack for turning ...

The Family Table: Turn on the slow cooker

Some weeks, I’m on top of my game.I keep schedules straight. I get hot meals on the table. I wash and fold the laundry. Even dishes don’t feel like such a chore.It feels effortless, inasmuch as that stuff can be. I kick butt and take names, keeping my mental checklist straight and making ...

Locally Carei: Get personal this holiday season with food gifts

Once again, I will be serving as the guide to Christmas giving this year. As in the past, my advice is biased and personal. But, hopefully it will help with your shopping list.One of the most personal and heartfelt ways to give a gift is to make something for someone. So much goes into the ...