For this weekĢƵ Cook This, chef Shereen Pavlides makes Pistachio Crusted Halibut.Pistachio crusted halibut4 6-ounce wild halibut fillets (skin removed) - pat drykosher salt/fresh finely ground black pepper1 large egg1/2 cup salted pistachios (no shells) - finely choppedWondra flour2 ...

