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Checkerboard Cookies

1 cup (2 sticks) unsalted butter, softened1/2 cup sugar1 teaspoon Watkins Pure vanilla extract1/4 teaspoon pure lemon extract1/4 teaspoon salt2 1/2 cups sifted all-purpose flour3 tablespoons HersheyÄ¢¹½ÊÓÆµ Cocoa Natural Unsweetened powder1 large eggIn an electric mixer, cream butter and sugar ...

Gram’s Peanut Blossoms

1 3/4 cup all-purpose flour1/2 cup peanut butter1 teaspoon soda1 egg1/2 teaspoon salt2 tablespoons milk1/2 cup brown sugar1 teaspoon vanilla extract1/2 cup shortening1/2 cup white sugar for coating dough ballsmilk chocolate candy kisses (approximately 48)Heat oven to 375 degrees.Combine all ...

Chicken over rice

2 lbs chicken breast, cut into bite-sized pieces3 or 4 green onions, small sliced1 cup ketchup1/4 cup or less brown sugar2 cups chicken broth1 tablespoon Worcestershire sauceTo thicken sauce1 tablespoon corn starch dissolved in cold waterCooked riceAdd olive oil to a Dutch oven and brown the ...

Pumpkin inspired comfort

After a cool, blustery day, itÄ¢¹½ÊÓÆµ hard to beat a satisfying meal that provides comfort from the inside out. Better yet, turning to a filling dish thatÄ¢¹½ÊÓÆµ easy to prepare means more time cozying up with a favorite book or movie and less time in the kitchen.Casseroles and soups are classic ...

Chocolate cookies are a sweet finale to Thanksgiving dinners

Holiday entertaining season begins on Thanksgiving.Anyone who has been tasked with hosting Thanksgiving understands the commitment required to prepare a delicious meal for guests, which often encompasses appetizers, several side dishes and, of course, turkey as the centerpiece. Guests attending ...

Put a plant-based twist on holiday baking

Flavorful desserts are a staple of the holidays and the exciting, appetizing allure of new recipes can help elevate seasonal gatherings and create sweet memories. With near-endless options for celebrating the season, putting a plant-based twist on traditional recipes offers everyone the ...