The Fayette Business Education Partnership (FBEP), an initiative of the Fayette Chamber of Commerce and the Redstone Foundation, hosted its Mechanical Design Competition, introducing engineering to middle school students from across the region. Funded by EQT, the competition was held over two ...
With March being colon cancer awareness month, it's a good time to look at some startling numbers on the disease here in the United States. Once considered only a medical concern for middle-age or older adults, colon cancer cases are on the rise in younger adults. In fact, data shows a rise ...
If your experience with sake is limited to the warm cup at your local sushi spot, you're missing the larger world of sake, which is as nuanced and layered as wine. The traditional Japanese drink is brewed (not distilled) from rice, yeast, water and koji, a mold that converts the rice starch ...
Pur茅ed soups cry out for embellishment. We favor heavy cream, whipped or not; sour cream; snipped chives or minced scallions; or a drizzle of melted butter or olive oil to add more flavor. This minty pea soup from our cookbook "Canal House " is topped with finely diced ham and lots of ...
My dad didn't have much success grilling chicken in our backyard when I was growing up, but going to Egypt made me realize what he was trying to emulate: a bird with a crisp exterior that was thoroughly seasoned throughout. This dish from my cookbook "My Egypt" gives the answer: submerging ...
Salads make for a great meal when people are looking for light yet filling fare. Salads also offer a lot of versatility, and just about any ingredient can be added to a salad or even serve as the base of a salad. For example, this recipe for 鈥淗am, Fennel and Quinoa Salad鈥� from Lines+Angles ...
